Cult drink: From American classic to Ennstal tradition.

Creamy soul flatterer for connoisseurs.

Egg nog made from an original recipe from the 1960s is sweet and delicious like the festival of love itself.

When an import becomes a cherished tradition.

The American occupation troops were supplied from the Ennstal. The army left again. Egg Nog stayed.

Many types of preparation, always a taste experience.

Egg Nog can be enjoyed pure or with a shot, chilled or warm.

In great demand and quickly sold out.

Egg Nog is only available in limited editions during the cold season of the year - it pays to grab it quickly!

But with cream, please.

Egg Nog. A festival for connoisseurs.

Christmas is also for the stomach.

For the best time of the year.

Small can. Enormous joy.

We leave no desire or question unanswered.

We have summarized the most frequently asked questions about Landessa Egg Nog for you here. If you have any further questions or concerns, please contact us directly.

Egg Nog is available every year from around October to the beginning of January in food retailers in Austria. There is also an online shop for Egg Nog: www.eggnog.at/

If you want to purchase Egg Nog in larger quantities and sell it yourself, please contact our sales department: sales@ennstalmilch.at

Egg Nog is a traditional Christmas drink in the USA and Canada and consists essentially of milk, eggs, sugar and whipped cream.

For many decades, Ennstal Milch KG supplied the military bases of the US Army with milk products. This is how the original Egg Nog recipe came to the Ennstal, where it was so well received that it continued to be produced even after the troops had withdrawn. While the original alcohol-free recipe has survived to this day, the filling process has been refined. Egg Nog has been available in the environmentally friendly CartoCan cardboard box for several years.

Do you have any questions? Nothing can replace a personal conversation.

Bozidar Brtan
International Sales Manager
bozidar.brtan@ennstalmilch.at